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Italian Salad & Dressing

Writer's picture: Bree CBree C

With garbanzo beans & pepperoncinis.

Italian Salad & Dressing

Ingredients:


Garbanzo beans / Chickpeas

Carrot, julienne

Cherry Tomatoes

Cucumber, diced

Kalamata Olives

Pepperoncinis, sliced

Lettuce of choice, chopped

Fresh Cracked Pepper


Italian Dressing:


1/2 Cup Olive Oil

1/4 Cup Red Wine Vinegar

1 Tbsp. White Vinegar

1/2 Lemon, juice only

3 Tbsp. Nutritional Yeast or Parm

1 1/2 tsp. Dried Oregano

3/4 tsp. Salt

3/4 tsp. Granulated Garlic

1/2 tsp. Dijon Mustard

1/4 tsp. Red Pepper Flakes


Make dressing ahead of time for best results. Place all ingredients into a mason jar and shake vigorously. Spoon over salad. Enjoy!

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