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With farm egg, vegan egg or tofu scramble. Ingredients: 2 Beets, roasted & diced 2 Carrots, sliced 2 Potatoes, diced 1 Onion, diced 1 1/2...

With gluten-free Mesa Sunrise Flakes. Ingredients 5 Cups Mesa Sunrise Flakes 1 Cup Sliced Almonds 1 Cup Dried Cranberries 1/2 Cup...

Vegetable omelette with mushroom gravy. Ingredients: 4 Eggs or 3/4 Cup Egg Replacement 1/2 Green Bell Pepper, matchstick 1 Carrot,...

Carrot cake, golden milk, apple pie & more. Base Recipe: 1/2 Cup Rolled Oats 1 Tbsp. Hemp Hearts 1 Tbsp. Chia Seeds 1 Cup Unsweetened...

A fantastic base recipe to have fun with. You can add so many things to chia seed pudding! A little cocoa or matcha powder. A dash of...

With sliced almonds and dried bananas. Ingredients: 2 Cups Rolled Oats 3 Cups Oat Bran Flakes 1 Cup Sliced Almonds 1 Cup Banana Chips,...

With cinnamon, rolled oats, nuts & seeds. Ingredients: 3 Cups Puffed Brown Rice 2 Cups Rolled Oats 1 Cup Slivered Almonds 1/2 Cup...

With roasted red peppers, potatoes & onions! This is a take on a traditional dish from Spain also known as a potato omelette or Spanish...

I like to make mine with soy chorizo! This is probably my favorite way to eat sweet potatoes. I love this dish in a bowl with avocado,...

With nuts, seeds, cinnamon & vanilla. Ingredients: 3 Cups Rolled Oats 1/2 Cup Walnuts, chopped 1/2 Cup Pumpkin Seeds 1/2 Cup Sliced...